Baked Pears and Sheep’s Milk Cheese

Baked Pears and Sheep’s Milk Cheese Recipe type: Dessert   Baked Pears and Sheep’s Milk Cheese is a Dutch food recipe served warm. Ingredients 150 g sheep’s milk cheese 2 firm pears icing sugar Instructions Preheat the oven to 160C. Wash and peel the pears. Cut the pears into halves. Put them on a baking tray, … Continue reading

Oliebollen met Appels | Doughnuts with Apples

Oliebollen met Appels | Doughnuts with Apples Recipe type: Dessert   Oliebollen met Appels | Doughnuts with Apples is a Dutch food recipe for fried dough balls mixed with raisins and currants. Ingredients 2 packages Dry yeast ½ cup Lukewarm water 4½ cups Flour ¼ cup White sugar 1 tsp Salt 2 Beaten eggs ½ cup … Continue reading

Wentelteefjes | Fried Sweet Toast

Wentelteefjes | Fried Sweet Toast Recipe type: Entree   Wentelteefjes | Fried Sweet Toast is a Dutch food recipe for bread dipped in an egg mixture and cooked. Ingredients 2 Eggs 40 g Sugar 4 dl Milk 12 pieces Bread Butter Cinnamon Brown sugar Instructions Mix the eggs and sugar until creamy. Add cinnamon and milk. … Continue reading