Caramel Vla

Caramel Vla Recipe type: Dessert   Caramel Vla is a Dutch food recipe of caramel custard pudding. Ingredients 1 quart milk (or half-and-half) 2 oz cornstarch 5 oz sugar, for caramel Instructions In a saucepan, scald the milk and remove from heat. In a bowl, mix the cornstarch with 4 tbsp of the scalded milk until … Continue reading

Stroopwafels | Syrup Waffles

Stroopwafels | Syrup Waffles Recipe type: Desssert   Stroopwafels | Syrup Waffles is a Dutch food recipe for waffles spread with a warm syrup. Ingredients 1 tsp Instant yeast 1 tsp Sugar ½ lb Unsalted butter ⅓ cup Sugar Pinch of salt 1 tbsp Ground cinnamon 2 Eggs Syrup 1 tbsp Ground cinnamon 1 cup Karo … Continue reading

Baked Pears and Sheep’s Milk Cheese

Baked Pears and Sheep’s Milk Cheese Recipe type: Dessert   Baked Pears and Sheep’s Milk Cheese is a Dutch food recipe served warm. Ingredients 150 g sheep’s milk cheese 2 firm pears icing sugar Instructions Preheat the oven to 160C. Wash and peel the pears. Cut the pears into halves. Put them on a baking tray, … Continue reading