Hang-op | Curd with Fruit

Hang-op | Curd with Fruit Recipe type: Dessert   Hang-op | Curd with Fruit is a Dutch food recipe for a dairy dessert mixed with fruit. Ingredients 2 l Buttermilk or yoghurt ½ l Whipped cream 4 spoons Sugar 500 g Fruit Instructions Put the yoghurt or buttermilk in a tea-towel for 24 hours, so all … Continue reading

Spiced Ice Cream

Spiced Ice Cream Recipe type: Dessert   Spiced Ice Cream is a Dutch food recipe using a popular cookie broken up in the ice cream. Ingredients 50 ml water 90 g sugar 4 egg whites ½ tsp spices (ginger, cinnamon, cardamom, cloves) 2 tbsp gin 150 ml very cold whipped cream 60 g speculaas biscuits Instructions … Continue reading

Mashed Potatoes and Celery Root

Mashed Potatoes and Celery Root Recipe type: Side   Mashed Potatoes and Celery Root is a Dutch food recipe served with string beans. Ingredients 1 kg potatoes 250 g celery roots 250 g string beans, cut thin 125 ml milk 6 tbsp butter 30 ml vinegar 1 tsp nutmeg, freshly grated salt and pepper fine bread … Continue reading

Oven Roasted Vegetables

Oven Roasted Vegetables Recipe type: Side   Oven Roasted Vegetables is a Dutch food recipe with artichokes, carrots, parsnip and shallots. Ingredients 300 g artichokes 300 g carrots 300 g parsnip 6 shallots ½ bunch thyme 1 dl olive oil salt & pepper Instructions Preheat the oven to 200C. Wash the artichokes and cut larger ones … Continue reading

Appelflappen | Apple Turnovers

Appelflappen | Apple Turnovers Recipe type: Dessert   Appelflappen | Apple Turnovers is a Dutch food recipe for apples stuffed in thin puff pastry. Ingredients 3 large apples 1 package puff pastry 20 g sugar cinnamon Instructions Peal the apples and remove the core then cut into small pieces. Mix the apples with a teaspoon of … Continue reading