Blackberry Bavaroise

Blackberry Bavaroise Recipe type: Dessert   Blackberry Bavaroise is a Dutch food recipe for a creamy refrigerated pie. Ingredients 6 gelatine leaves 1 tsp lemon, juice 2 dl black berry puree 1,5 dl sugar syrup (dissolve 70 g sugar in 80 ml water) 0,4 l cream 1 pastry shell fresh blackberries for decoration Large bowl with … Continue reading

Schoenlapperstaart | Apple Cobbler

Schoenlapperstaart | Apple Cobbler Recipe type: Dessert   Schoenlapperstaart | Apple Cobbler is a Dutch food recipe using biscuits for the crisp mixed with sugar and spices. Ingredients 1 kg Apples 13 Biscuits 3 Eggs 50 g Butter Greasing butter 100 g Sugar 2 tsp Cinnamon 1 tsp Ginger powder Ground clove 125 g Raisins Icing … Continue reading

Chocolate Vla

Chocolate Vla Recipe type: Dessert   Chocolate Vla is a Dutch food recipe of chocolate custard pudding. Ingredients 1 quart milk (or half-and-half) 2 oz cornstarch 3 oz sugar 4 to 6 cubes cooking chocolate Instructions In a saucepan, scald the milk and remove from heat. Melt 4–6 cubes cooking chocolate in the hot milk before … Continue reading

Herring Tartare

Herring Tartare Recipe type: Appetizer   Herring Tartare is a Dutch food recipe cooked with beetroot gin, onions, dill and parsley. Ingredients 1 small red beetroot 2 pickled herrings 2 tbsp gin 1 small red onion, sliced 3 sprouts of fresh dill, chopped 3 sprouts of fresh parsley, chopped freshly ground black pepper 2 tbsp olive … Continue reading

Chocolade Bollen | Chocolate Balls

Chocolade Bollen | Chocolate Balls Recipe type: Dessert   Chocolade Bollen | Chocolate Balls is a Dutch food recipe for homemade eclair type puff pastries. Ingredients 75g Butter 100g Flour 3 Eggs 375ml Heavy Cream 1 envelope Vanilla sugar ½ bag Firming Whipped cream 200g Dark chocolate Instructions Preheat oven to 200C. In a heavy saucepan … Continue reading