Hang-op | Curd with Fruit

dutch-food-hang-op-curd-with-fruit

Hang-op | Curd with Fruit Recipe type: Dessert   Hang-op | Curd with Fruit is a Dutch food recipe for a dairy dessert mixed with fruit. Ingredients 2 l Buttermilk or yoghurt ½ l Whipped cream 4 spoons Sugar 500 g Fruit Instructions Put the yoghurt or buttermilk in a tea-towel for 24 hours, so all … Continue reading

Salicornia with Hollandaise

dutch-food-salicornia-with-hollandaise

Salicornia with Hollandaise Recipe type: Side   Salicornia with Hollandaise is a Dutch food recipe for sauce over stir fried greens. Ingredients 150 g salicornia (samphire) 40 g butter 25 ml dry white wine 1 egg yolk 1 tsp lemon, juice salt and pepper 10 g butter Instructions Wash and drain the salicornia. Gently melt 40 … Continue reading

Kletskoppen | Lace Cookies

dutch-food-kletskoppen-lace-cookies

Kletskoppen | Lace Cookies Recipe type: Dessert   Kletskoppen | Lace Cookies is a Dutch food recipe made with nuts and cinnamon. Ingredients 750 g butter 2750 g sugar 50 g ground cinnamon 25 g salt 500 ml water 1250 g flour 750 g chopped nuts Instructions Melt the butter and mix with sugar, ground cinnamon, … Continue reading

Appeltaart | Apple Pie

dutch-food-appeltaart-apple-pie

Appeltaart | Apple Pie Recipe type: Dessert   Appeltaart | Apple Pie is a Dutch food recipe with raisins and currants mixed in. Ingredients 300 g flour 200 g cold butter 160 g brown sugar 1 envelope vanilla sugar 1 egg salt 1 kg apples 1 tsp lemon juice 15 g sugar 2 tsp cinnamon 60 … Continue reading

Apple Compote

dutch-food-apple-compote

Apple Compote Recipe type: Dessert   Apple Compote is a Dutch food recipe for stewed apples in syrup. Ingredients 500 g sour apples ½ lemon, grated zest and juice 3 cinnamon sticks 2 dl water 200 g sugar 1 vanilla pod Instructions Bring the water and sugar to a boil stirring continuously. Let it cook for … Continue reading